VMBO Year 3 · Sustainable living · Section 7.6

Water

What happens to organic material in water?

Surface water occurs in rivers, lakes, ponds and seas. Groundwater fills spaces in soil and rock below the water table. Dead plant and animal material enters water and is broken down by microorganisms, including bacteria and fungi.

This contributes to water's self-purification capacity:

This capacity is limited. Natural decomposition does not remove every pollutant or make water automatically safe to drink.

Nutrient enrichment and algal blooms

Eutrophication occurs when excessive nutrients, particularly nitrogen and phosphorus compounds, enter water. Sources include agricultural runoff, wastewater and some industrial discharges. Nutrients can trigger an algal bloom.

Severely oxygen-depleted water may develop unpleasant smells. Some blooms also include organisms producing toxins.

Other forms of water pollution

Water may contain harmful chemicals, including some metals and cleaning agents, or pathogens making it unsafe to drink. Litter such as plastic also causes damage. Large amounts of marine plastic pollution are sometimes called plastic soup. This consists of scattered material of many sizes, not a continuous solid island. Animals may ingest plastic or become entangled, and some particles can pass through food webs.

Wastewater treatment

A wastewater treatment plant removes many pollutants in stages.

Some plants include additional steps to remove nutrients or other pollutants. Treated wastewater can be discharged under regulated conditions; it is not automatically drinking water.

Glossary

Groundwater
Water occupying spaces in soil and rock below the water table.
Surface water
Water on Earth's surface, including rivers, lakes, ponds and seas.
Marine plastic pollution
Plastic waste in seas and oceans, ranging from large objects to tiny particles.
Eutrophication
Excessive nutrient enrichment, often stimulating growth of algae and other producers.
Algal bloom
A rapid or dense increase in algae, often encouraged by excess nutrients.
Self-purification capacity
The limited ability of natural processes, including microbial decomposition, to reduce certain pollutants in water.